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food
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Enumeration of Coliforms |
ISO 4832
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1. Apparatus or wet sterilization.
2. Incubator.
3. Petri dishes.
4. Total-delivery Pipettes.
5. Water bath.
6. Colony-counting equipment.
7. Test tubes.
8. Durham tubes.
9. Bottles or flasks.
10. pH-meter.
11. Loop. |
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food
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Enumeration of E-coli by MPN |
ISO 7251
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1. Apparatus or wet sterilization.
2. Incubator.
3. Water bath.
4. Test tubes.
5. Sampling loops or sterile disposable sampling loops.
6. Durham tubes.
7. Total-delivery Pipettes.
8. pH-meter.
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|
food
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Enumeration of coagulase positive Staphylococcus aureus |
ISO 6888-1
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1. Apparatus or wet sterilization.
2. Incubator.
3. Water bath.
4. Sterile tubes, bottes or flasks.
5. Sterile Petri dishes.
6. Sterile graduated pipettes of automatic pipettes.
7. Spreaders.
8. pH-meter.
9. Refrigerator.
10. Colony-counting equipment. |
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food
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Detection of Salmonella |
ISO 6579-1
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1. Incubator.
2. Water bath.
3. Sterile tubes, bottes or flasks.
4. Sterile Petri dishes
5. Test tubes.
6. Sampling loops or sterile disposable sampling loops.
7. Straight wire.
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food
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Enumeration of Bacillus cereus |
ISO 7932
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|
1. Apparatus or wet sterilization.
2. incubator.
3. Incubator.
4. Water baths.
5. pH-meter.
6. Petri dishes.
7. Graduated pipettes.
8. Spreaders.
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|
food
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Enumeration of Yeasts and Molds |
ISO 21527-1
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1. Incubator.
2. Total delivery pipettes.
3. Water bath.
4. pH meter.
5. Bottles, flasks, and tubes.
6. Petri dishes.
7. Microscope.
8. Spreaders.
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|
water
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Detection of Pseudomonas aeruginosa |
ISO 16266
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1. Glassware.
2. Incubator.
3. Ultra violet lamp.
4. Sterile membranes filters.
5. Membrane filtration unit
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|
Food
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|
Enumeration of
Aerobic plate count
|
ISO 4833
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|
1. Apparatus or wet sterilization.
2. incubator.
3. Water baths.
4. pH-meter.
5. Petri dishes.
6. Graduated pipettes.
|
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