Accredited Bodies

International Halal Certification Center

Active

Certificate number

Certificate number

N-H-00036

Start date

Start date

6/6/2026

End date

End date

6/5/2029

Service type

Service type

Halal Certificates

Accreditation specification

Accreditation specification

GSO 2055-2:2021

Main field

Main field

Halal Certificate GSO 2055-2:2021

Address

Address

Russia

Notes

Notes

Validity of the accreditation

Website

Website

Not available

Cluster
Main category
sub-category
Products
Scheme Standard
Geographic Coverage
Food and feed processing C: Food Manufacturing CI: Processing of perishable animal products Production of animal products including fish and seafood, meat, eggs, dairy and fish products GSO 2055-1 Russia
Food and feed processing C: Food Manufacturing CII: Processing of perishable plant products Production of plant products including fruits and fresh juices, vegetables, grains, nuts, and pulses GSO 2055-1 Russia
Food and feed processing C: Food Manufacturing CIII: Processing of perishable animal and plant products (mixed products) Production of mixed animal and plant products including pizza, lasagne, sandwich, dumpling, readyto-eat meals GSO 2055-1 Russia
Food and feed processing C: Food Manufacturing CIV: Processing of ambient stable products Production of food products from any source that are stored and sold at ambient temperature, including canned foods, biscuits, snacks, oil, drinking water, beverages, pasta, flour, sugar, food-grade salt GSO 2055-1 Russia
Food and feed processing C: Food Manufacturing CV: Animal slaughtering Processing of carcasses including slaughtering in slaughterhouses, cutting, cleaning and packing "GSO 2055-1 GSO 993" Russia
Active

Active

The accreditation is valid

Expired

Expired

Accreditation has expired and, in this case, it is considered withdrawn

Cancelled

Cancelled

Accreditation has been cancelled based on the body’s request or the center’s decision, and in this case, it is considered withdrawn

Suspended

Suspended

Accreditation has been suspended at the body's request or based on SAAC's decision